Our Gulf Shrimp Cocktail appetizer is one of our signature dishes, and it’s because we keep the preparation simple. We peel and devein all of our fresh shrimp in-house each day, boiling the shrimp with fresh lemon and bay leaves, then chilling it and serving it with cocktail sauce and lemon wedges. Pick up some cooked shrimp in the fish case to take home with you—it’s the perfect addition to any meal.
- Customer Favorite
